| 000 | 00654cam a22002292 4500 | ||
|---|---|---|---|
| 001 | 0000021752 | ||
| 003 | MSU | ||
| 005 | 20170918204832.0 | ||
| 008 | 080401s xx 000 0 eng d | ||
| 020 | _c$ | ||
| 040 |
_aYour Holding Symbol _cOST |
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| 100 | 1 |
_aGRAHAM-RACK, Barry. _91341 |
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| 245 | 1 | 0 |
_aHygiene in food manufacturing and handling. / _cBarry Graham-Rack |
| 250 | _a2nd. | ||
| 260 |
_aLondon : _bFood Trade Press, _c1973. |
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| 300 |
_a185 p. : _bill. ; _c cm. |
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| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aFood hygiene. _91342 |
|
| 700 |
_aBINSTED, Raymond _91343 |
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| 908 | _a080401 | ||
| 942 |
_2lcc _cB |
||
| 999 |
_c74071 _d74071 |
||