| 000 | 02295nam a22003375i 4500 | ||
|---|---|---|---|
| 001 | 21991927 | ||
| 003 | ZW-GwMSU | ||
| 005 | 20250226130917.0 | ||
| 008 | 241212b |||||||| |||| 00| 0 eng d | ||
| 010 | _a2021937060 | ||
| 020 | _a9780128195871 | ||
| 020 | _z9780128231593 | ||
| 040 |
_bEnglish _erda _cMSULIB |
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| 050 | 0 | 0 | _aSH156 FIS |
| 100 | 1 |
_aHardy, Ronald W. _eeditor |
|
| 245 | 0 | 0 |
_aFish nutrition / _cedited by Ronald Hardy and Sadasivam J. Kaushik |
| 250 | _aFourth edition | ||
| 264 | 1 |
_bElsevier, _c2021. |
|
| 300 |
_axv, 905 pages : _billustrations ; _c25 cm |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
||
| 338 |
_avolume _bnc _2rdacarrier |
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| 504 | _aIncludes bibliographical references and index | ||
| 505 | _aFish nutrition : history and perspectives / Ronald W. Hardy, Sadasivam J. Kaushik, Kangsen Mai, and Seunghai Bai Bioenergetics / Sadasivam J. Kaushik and Johan W. Schrama Vitamins / Kangsen Mai, R. Waagbø, X.Q. Zhou, Q.H. Ai, and L. Feng Protein and amino acids / Kangsen Mai, M. Xue, G. He, S.Q. Xie, and Sadasivam J. Kaushik The lipids / Giovanni M. Turchini, David S. Francis, Zhen-Yu Du, Rolf E. Olsen, Einar Ringø, and Douglas R. Tocher The minerals / Santosh P. Lall Carbohydrates / Sadasivam J. Kaushik, Stéphane Panserat, and Johan W. Schrama Nutritional physiology / Brian C. Small Diet formulation and manufacture / Ronald W. Hardy and Andreas Brezas Diet analysis and evaluation / S. Charles Bai, Ronald W. Hardy, and Ali Hamidoghli Nutritional supplements and fish health / Delbert M. Gatlin, III and Fernando Y. Yamamoto Antinutrients and adventitious toxins / Åshild Krogdahl, Trond M. Kortner, and Ronald W. Hardy Nutritional pathology / Ronald J. Roberts Feeding and fish husbandry / D. Allen Davis and Ronald W. Hardy | ||
| 520 | _a"Features expansive updates to the previous edition, including a new chapter dedicated to diet analysis and evaluation Addresses the roles of fish nutrition and feeds on sustainability and the environmental impacts of aquaculture Covers basic nutritional biochemistry and applied nutritional topics"-- | ||
| 650 | 0 | _aCrustacea Food | |
| 650 | 0 |
_aFishes _xFood |
|
| 650 | 0 |
_aFishes _xNutrition |
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| 700 |
_aKaushik, Sadasivam J. _eeditor |
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| 942 |
_2lcc _cB |
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| 999 |
_c168814 _d168814 |
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