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020 _a9781631061844
040 _arda
_bEnglish
_cMSULIB
_erda
050 0 0 _aTX801 ANC
100 1 _aAnca, Chris,
_eauthor.
245 1 0 _aNourishing noodles :
_bspiralize : nearly 100 plant-based recipes for zoodles, ribbons, and vegetable spirals /
_ccreated by Chris Anca.
264 1 _bRace Point Publishing,
_c2016.
264 1 _c©2016.
300 _axiii, 162 pages ;
_c26 cm
336 _atext
_2rdacontent
337 _aunmediated
_bn
_2rdamedia
338 _avolume
_bnc
_2rdacarrier
504 _aIncludes index.
520 _aPut your Spiralizer to work to create fun, meatless meals in minutes!With our increasingly busy lives, it's hard to find the time to eat healthy and to incorporate all the nourishing fruits and vegetables we need into our diets. Weeknight meals tend to be loaded with carbs that don't provide the nutrients we need for energy. So how do you get the yummy comfort of a bowl of noodles without the carbs? Author Chris Anca, founder of Tales of a Kitchen, can show you how to make delicious, nutritious vegetable noodle meals in just minutes using a spiralizer! Whether you're vegan, vegetarian, low-carb, or just looking for easy and healthy meals to add to your menu, Nourishing Noodles has all the recipes you want. Turning vegetables into noodles takes just a few minutes with a spiralizer, so these recipes are also quick and easy to make for any night of the week. From carrots and zucchinis to squash, cucumbers, and apples, you can transform your ordinary produce into a delicious bowl of noodles and dress it up with sauces, dressings, and any of your favorite add-ins. Slice into nearly 100 vegetarian recipes, including:Carrot Noodles with Zesty Garlic SauceRanch Noodle Salad with BBQ AlmondsButternut Squash PancakesCoconut Cinnamon Carrot Cakes and more!
650 0 _aCooking (Vegetables)
942 _2lcc
_cB
999 _c163884
_d163884