000			02113nam a22002657a 4500
003			ZW-GwMSU
005			20230829145433.0
008			230824b |||||||| |||| 00| 0 eng d
020			_a9780815379249 (hardback)
040			_arda _bEnglish _cMSULIB _erda
050	0	0	_aHD1491.E85 GON
100	1		_aGonzalez, Raquel Ajates, _eauthor.
245	1	0	_aFarmers' cooperatives and sustainable food systems in Europe / _ccreated by Raquel Ajates Gonzalez.
264		1	_bRoutledge, Taylor & Francis Group ; _c2018.
264		4	_c©2018
300			_ax, 261 pages ; _c25 cm
336			_atext _2rdacontent
337			_aunmediated _2rdamedia _bn
338			_avolume _2rdacarrier _bnc
490	1		_aEarthscan food and agriculture
504			_aIncludes bibliographical references and index.
505	0		_aIntroducing agricultural cooperatives in the context of a failing food system: context, clashing definitions, principles and typologies -- Past and present: the evolution of agricultural cooperatives in Europe from the 1800s to the 21st century -- Theorising cooperativism and food sustainability: disciplinary, thematic and chronological streams -- Why methods and theory matter when studying cooperativism and sustainability in food and farming: from critical approaches to crystalisation -- Experts' views on the European policy context: the price of remaining competitive and certifiying sustainability -- Country cases, UK and Spain: from workers' union to the European Union -- Consolidation of the agricultural cooperative sector: from Farmway to Mole Valley Farm and Anecoop in the sea of plastic -- Emerging models of cooperation in food and farming: multi-stakeholder cooperatives -- Third spaces: fighting the cooperative corner and interrogating the alterity of emerging cooperative models -- Theoretical implications: a new integrated framework for deconstructing agricultural cooperatives -- Conclusions: implications for agricultural cooperatives, food policy and alternative food initiatives.
650		0	_aAgriculture, Cooperative _zEurope.
942			_2lcc _cB
999			_c163011 _d163011