| 000 | 00689nam a22002057a 4500 | ||
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_c149519 _d149519 |
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| 003 | ZW-GwMSU | ||
| 005 | 20190412124046.0 | ||
| 008 | 190412b ||||| |||| 00| 0 eng d | ||
| 040 | _cMSU | ||
| 100 | 1 | _aChipato, Mark | |
| 245 | 1 | 0 |
_aMeasuring service quality at Chicken Inn fast food outlets in the Midlands Province : _bThe Dineserv approach/by _cMark Chipato |
| 260 |
_aGweru: _bMidlands State Univeesity, _c2017 |
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| 300 |
_a61 leaves _billustrations |
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| 500 | _aMaster of Tourism and Hospitality | ||
| 504 | _aIncludes bibliography | ||
| 650 | 0 | _aFood service management | |
| 650 | 0 |
_aFast foods restaurants _xManagement |
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| 700 | 1 |
_4Zhou, Z _eSupervisor |
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| 942 |
_2lcc _cD |
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