| 000 | 00830nam a22002297a 4500 | ||
|---|---|---|---|
| 999 |
_c141199 _d141199 |
||
| 003 | ZW-GwMSU | ||
| 005 | 20190128122010.0 | ||
| 008 | 190128b ||||| |||| 00| 0 eng d | ||
| 040 | _cMSU | ||
| 100 | 1 | _aNyati, Michelle Yemurai | |
| 245 | 1 | 3 |
_aTo investigate the potential of Moriga oleifera leaf extract and broccoli (Brassica oleracea) leaf extract as Sodium sulphite replacers in preserving minced meat/by _cMichelle Yemurai Nyati |
| 260 |
_aGweru: _bMidlands State University, _c2017 |
||
| 300 |
_a62 leaves _billustrations |
||
| 500 | _aBachelor of Science Honours in Food Science and Nutrition | ||
| 504 | _aIncludes bibliography | ||
| 650 | 0 | _aMoringa oleifera | |
| 650 | 0 | _aMince meat | |
| 650 | 0 |
_aFood _xPreservation |
|
| 650 | 0 | _aFood industry and trade | |
| 700 | 1 |
_4Jombo, T _eSupervisor |
|
| 942 |
_2lcc _cD |
||