| 000 | 00454nam a22001577a 4500 | ||
|---|---|---|---|
| 003 | ZW-GwMSU | ||
| 005 | 20180328104112.0 | ||
| 008 | 130626b xxu||||| |||| 00| 0 eng d | ||
| 040 | _cMSU | ||
| 100 | _aMHLANGA, Eleanor | ||
| 245 | _aProduction of a supplementary porridge from sorghum and cowpea | ||
| 260 |
_aGweru _bMidlands State University _c2012 |
||
| 650 | _aSorghum porridge | ||
| 650 | _aHons in Food science and Nutrition | ||
| 942 |
_2lcc _cD |
||
| 999 |
_c133666 _d133666 |
||