Catering: a guide to managing a succesful business operation Bruce Mattel
Material type: TextPublication details: Hoboken John Wiley and Sons, Inc. 2016Edition: SecondDescription: 304 pISBN:- 9781118137970 (cloth)
Reviews from LibraryThing.com:
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Book | Batanai Library Open Shelf | TX921.M38 CAT (Browse shelf(Opens below)) | 129715 | Available | BK108034 | ||
Book | Batanai Library Open Shelf | TX921.M38 CAT (Browse shelf(Opens below)) | 129716 | Available | BK108004 |
Includes index.
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