Advances in food authenticity testing / edited by Gerard Downey.
Material type: TextPublisher: Elsevier, 2016Copyright date: ©2016Description: xi, 794 pages ; illustrations; 23 cmContent type:- rdacontent
- unmediated
- volume
- 9780081002209
- TX541 ADV
Reviews from LibraryThing.com:
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Core Collection | Batanai Library Core Collection | TX541 ADV (Browse shelf(Opens below)) | 157131 | Available | BK144869 |
Includes bibliographical references and index.
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