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		An introduction to food and beverage studies / created by Marzia Magris and Cathy McCreery; illustrated y Rita Magris. by Magris, Marzia [author] McCreery, Cathy [author] Magris Rita [illustrator] Material type: Text; Format: print ; Literary form: Not fiction Hospitality Press, 2001 Availability: Items available for loan: Batanai Library (12)Call number: TX911.3 MAG, ... Place hold Add to cart (remove)
		Professional food and beverage service management Brian Verghese by VERGHESE, Brian Material type: Text; Format: print ; Literary form: Not fiction Publication details: Chennai Macmillan India Limited 1999 Availability: Items available for loan: Batanai Library (7)Call number: TX943 VER, ... Main Library (1)Call number: TX943 VER. Place hold Add to cart (remove)

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