Midlands State University Library

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Introduction to the chemical analysis of foods edited by Suzanne S Nielsen by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Dehli CBS Publishers and Distributors 2002
Availability: Items available for loan: Batanai Library (1)Call number: TX545 INT .

Food safety and informal markets animal products in sub-Saharan Africa edited by Kristina Roesel and Delia Grace by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London Routledge 2015
Availability: Items available for loan: Batanai Library (2)Call number: TX360 FOO, ...

Introduction to the chemical analysis of foods edited by Suzanne S Nielsen by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Dehli CBS Publishers and Distributors 2002
Availability: Items available for loan: Batanai Library (1)Call number: TX545 INT .

The impact of ISO 22000 food safety standards on customer satisfaction in fast food outlets in Zimbabwe/by Amanda B Pakarimwa by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Gweru: Midlands State University, 2018
Availability: Items available for loan: Harare Campus Library (1)Call number: TX531 PAK.

A comparative study of food hazard management system at selected Universities in Zimbabwe/by Amon Gorerokufa by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Gweru: Midlands State University, 2017
Availability: Items available for loan: Batanai Library (1)Call number: TX531 GOR.

Food quality and safety / created by Prem Kumar Jaiswal. by
Material type: Text Text; Format: print ; Literary form: Not fiction
CBS Publishers and Distributors, 2009
Availability: Items available for loan: Batanai Library (1)Call number: TX357 JAI.

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