Results of search for '(su:{Food}) AND (su:{composition})' › Midlands state University library catalog

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		1 food tests D. G. Mackean by MACKEAN, D. G Series: Experimental work in biology Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : John Murray Publishers 1983 Availability: Items available for loan: Batanai Library (1)Call number: TX531 MAC. Main Library (5)Call number: TX531 MAC , ... Place hold Add to cart (remove)
		Pocket guide to nutritional assessment and care. Mary Courtney Moore by MOORE, Mary Courtney Edition: 5th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Missouri : Elsevier Mosby, 2005 Availability: Items available for loan: Main Library (1)Call number: TX354 MOO . Place hold Add to cart (remove)
		Improving young child feeding in Eastern and Southern Africa household-level food technology D. Alnwick by ALNWICK, D (ed) MOSES, S SCHMIDT, O.G Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ottawa International Development Research Cetre 1988 Availability: Items available for loan: Main Library (1)Call number: RJ206IMP. Place hold Add to cart (remove)
		No cover image available Food science. B Srilakshmi by SRILAKSHMI, B Edition: 3rd. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Dehli : New Age International Limited, 2003 Availability: Items available for loan: Batanai Library (3)Call number: TX 531 SRI , ... Place hold Add to cart (remove)
		No cover image available Physical chemistry of food processes fundamental aspects. by BAIANU, Ion C Material type: Text Publication details: New Dehli : CBS Publishers Distributors. Availability: Items available for loan: Batanai Library (1)Call number: TP 372.5 BAI . Place hold Add to cart (remove)
		No cover image available Foundations of food scince. by HAWTHORN,John Edition: ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxford : Freeman and company, 1981 Availability: Items available for loan: Batanai Library (1)Call number: TX 551 HAW . Place hold Add to cart (remove)
		Food science , nutrition and health. M E J Lean, Allan G Cameron and Brian A Fox by LEAN, Michael.E.J CAMERON, Alan G FOX, Brian A Edition: 6th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Hodder Arnold 2006 Availability: Items available for loan: Batanai Library (1)Call number: TX551 LEA. Not available: Batanai Library: Checked out (1). Place hold Add to cart (remove)
		Fennema's food chemistry edited by Srinivasan Damodaran, Kirk L Parkin and Owen R Fennema by DAMODARAN, Srinivasan (ed.) PARKIN, Kirk L. (ed.) Edition: Fourth Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton : CRC Press, 2008 Availability: Items available for loan: Batanai Library (1)Call number: TX541 FEN . Place hold Add to cart (remove)
		Fox and Cameron's food science, nutrition & health/ Michael E.J. Lean by LEAN, Michael E. J Edition: 7th Material type: Text; Format: print ; Literary form: Not fiction Publication details: London: Edward Arnold Publishers, 2006 Availability: Items available for loan: Batanai Library (8)Call number: TX 531 LEA , ... Place hold Add to cart (remove)
		Food science created by B Srilakshmi by Srilakshmi, B [author - M.Sc., M.Ed., M.Phil., Programme In-charge, M.Sc. (Diatetics and Food Science Service Mnagement), IGNOU, CHennai - 6000 010] Edition: Fifth Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi New Age International 2010 Availability: Items available for loan: Batanai Library (5)Call number: TP370 SRI, ... Place hold Add to cart (remove)
		Normal and therapeutic nutrition. : Corrine H. Robinson by ROBINSON, Corinne H LAWLER, Marilyn Edition: 15th Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Macmillan Publishing Company., 1977 Availability: Items available for loan: Batanai Library (1)Call number: RM 216 ROB . Place hold Add to cart (remove)
		Meat fish and dairy foods Isobel Skypala by SKYPALA, Isobel Series: Your guide to a health diet \| LEWIS, Susan. (ed.) ; Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Wisebuy publications 1987 Availability: Items available for loan: Batanai Library (1)Call number: TX354 SKY. Place hold Add to cart (remove)
		Food chemistry H.-D. Belitz, W Grosch and P Schieberle by BELITZ, H.-D GROSCH, W SCHIEBERLE, P Edition: 4th Revised and extended Material type: Text; Format: print ; Literary form: Not fiction Publication details: Heidelberg Springer-Verlag 2009 Availability: Items available for loan: Batanai Library (3)Call number: TX541 BEL, ... Place hold Add to cart (remove)
		Foods : experimental perspectives by Margret McWilliams by MCWILLIAMS, Margaret Edition: Seventh Pearson New International Edition Material type: Text; Format: print ; Literary form: Not fiction Publication details: Essex Pearson 2014 Availability: Items available for loan: Batanai Library (1)Call number: TX531 MCW. Place hold Add to cart (remove)
		The science of food P M Gaman by GAMAN, P. M Edition: Fourth Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxford Butterworth 2000 Availability: Items available for loan: Batanai Library (3)Call number: TX531 GAM , ... Place hold Add to cart (remove)
		No cover image available Food science, nutrition and health. Brian A Fox and Allan G Cameron by Fox, Brian A [author] Cameron, Allan G [author] Material type: Text; Format: print ; Literary form: Not fiction Publication details: London New York New Delhi Edward Arnold 1995 Availability: Items available for loan: Batanai Library (9)Call number: TX 531 FOX , ... Place hold Add to cart (remove)
		The food chemistry laboratory a manual for experimental foods, dietetics, and food scientists Connie M. Weaver and James R. Daniel by WEAVER, Connie M DANIEL, James R Edition: 2nd Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton CRC Press 2003 Availability: Items available for loan: Batanai Library (1)Call number: TX541 WEA. Place hold Add to cart (remove)
		Food composition data : production, management and use by H. Greenfield by GREENFIELD, H SOUTHGATE, D.A.T Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome Food and Agricultural Organization of the United Nations 2003 Availability: Items available for loan: Batanai Library (1)Call number: TX531 GRE. Place hold Add to cart (remove)
		No cover image available Utilisation of Biofortified phaseolus vulgaris (NUA 45) in wheat flour fortification/by Persuade K Makore by MAKORE,Persuade K MUGADZA,D [Supervisor] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Gweru: Midlands State University, 2013 Availability: Items available for loan: Batanai Library (1)Call number: TX553.A3 MAK. Place hold Add to cart (remove)
		Food science a chemical approach created by Brian A Fox, Allan G Cameron. by Fox, Brian A [author] Cameron, Allan, G [author] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London Hodder and Stoughton 1982 Availability: Items available for loan: Batanai Library (1)Call number: TX354 FOX. Place hold Add to cart (remove)

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Your search returned 25 results.