Midlands State University Library

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The impact of beer brewing processes on permanganate value of waste water: A case study of Delta beverages , Lagers manufacturing company, Harare/by Leandrah T.GM Chimombe by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Gweru: Midlands State University, 2018
Availability: Items available for loan: Harare Campus Library (1)Call number: HD9397.A2 CHI.

An investigation into the effects of Storage periods on germination vigour and malt quality in malting barley (hordeum vulgare), variety 'HOPE' : A case study at Delta beverages , Kwekwe Maltings/by Ashely Simiso Sithole by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Gweru: Midlands State University, 2016
Availability: Items available for loan: Main Library (1)Call number: TP570 SIT.

Suitability of Yellow maize as an alternative to White maize as an adjunct in Lager Beer Brewing/by Thelma T Mawunganidze by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Gweru: Midlands State University, 2015
Availability: Items available for loan: Main Library (1)Call number: TP570.B45 MAW.

Determination of the effect of Malting regimes on filtration time of Wort: Case study of Hope Variety, Zimbabwe/by Michael Njini by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Gweru: Midlands State University, 2016
Availability: Items available for loan: Batanai Library (1)Call number: TP570 NJI.

Brewing : science and practice / created by Dennis E. Briggs, Chris A. Boulton, Peter A. Brookes and Roger Stevens. by Series: Woodhead Publishing in food science and technology | Woodhead Publishing in food science and technology
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Woodhead Public. Limited., 2004Copyright date: © 2004
Availability: Items available for loan: Batanai Library (1)Call number: TP570 BRI.

Brewing microbiology : managing microbes, ensuring quality and valorising waste / edited by Annie E. Hill by Series: Woodhead Publishing in food science, technology, and nutrition, no. 289, number 289
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Elsevier, 2015
Availability: Items available for loan: Main Library (1)Call number: TP580 BRE.

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