TY  - BOOK
AU  - SHARMA, Avantina
TI  - Textbook of food science and technology
SN  - 8181895158
PY  - 2010///
CY  - Lucknow, India
PB  - ibdc publishers
KW  - Food
KW  - Nutrition
KW  - Cooking
N1  - A unique book for B.Sc., M.Sc., home science, food science and technology, horticulture, agriculture, NET and competitive exams; Includes index
ER  -