TY  - BOOK
AU  - Shapton,David A.
AU  - Shapton,Norah F.
TI  - Principles and practices for the safe processing of foods
SN  - 0750617756
AV  - TP370 PRI 
PY  - 1997///
PB  - Woodland Publishing
KW  - Food industry and trade
KW  - Sanitation
N1  - Includes bibliographical references and index
ER  -