TY  - BOOK
AU  - 
TI  - Physical chemistry of food processes : volume 2: advanced techniques, structures, applications
SN  - 8123904991
AV  - TP372.5 BAI 
PY  - 1988///
CY  - New Delhi
PB  - CBS Publishers
KW  - Food composition
N1  - Includes index
ER  -