TY  - BOOK
AU  - GAMAN, P. M.
TI  - The science of food
SN  - 075062373X
PY  - 2000///
CY  - Oxford 
PB  - Butterworth
KW  - Food
KW  - Composition
KW  - Microbiology
KW  - Nutrition
N1  - Includes index
ER  -