TY  - BOOK
AU  - SARAVACOS, George D. 
AU  - MAROULIS, Zacharias B.
TI  - Food process engineering operations
SN  - 9781420083538
PY  - 2011///
CY  - New York
PB  - CRC Press
KW  - Food industry and trade
KW  - Processed foods
KW  - Food handling
KW  - Agricultural processing
N1  - Includes bibliographical references and index
ER  -