Selenium: chemistry, analysis, function and effects edited by Victor R Preedy
Material type:
TextSeries: (Food and Nutritional Components in Focus) | PREEDY, Victor R ; Publication details: Cambridge The Royal Society of Chemistry 2015Description: 642 pISBN: - 9781849738910 (print)
- 9781782622215 (pdf)
- 20451695
Reviews from LibraryThing.com:
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Book
|
Batanai Library Open Shelf | OD181.S.5 SEL (Browse shelf(Opens below)) | 131518 | Available | BK110302 |
Browsing Batanai Library shelves, Shelving location: Open Shelf Close shelf browser (Hides shelf browser)
| HC79.E5ENV Environment and development | HF5549.5.C67BHA New compensation management in changing environment | G155.5.26 TRA Planning for tourism, leisure and sustainability | OD181.S.5 SEL Selenium: | HD69.B7LAF Managing brands : | ML3790.B.7767 MAK Making money, making music : | QA76.8.163 RIC iPad and iPhone tips and tricks / |
Includes bibliographical references and index.
There are no comments on this title.
Log in to your account to post a comment.