Food and beverage service R Singaravelavan
Material type:
TextPublication details: New Delhi Oxford University Press 2011Description: 683 pISBN: - 9780198065272
Reviews from LibraryThing.com:
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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Batanai Library Open Shelf | TX911.3.M27 SIN (Browse shelf(Opens below)) | 140483 | Available | BK121157 | ||
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Batanai Library Open Shelf | TX911.3.M27 SIN (Browse shelf(Opens below)) | 140485 | Available | BK121782 | ||
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Batanai Library Open Shelf | TX911.3.M27 SIN (Browse shelf(Opens below)) | 140484 | Available | BK121678 | ||
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Batanai Library Open Shelf | TX911.3.M27 SIN (Browse shelf(Opens below)) | 128000 | Available | BK105208 | ||
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Batanai Library Open Shelf | TX911.3.M27 SIN (Browse shelf(Opens below)) | 128001 | Available | BK105225 |
Browsing Batanai Library shelves, Shelving location: Open Shelf Close shelf browser (Hides shelf browser)
| TX911.3.M27 JOH Productivity management in hospitality and tourism | TX911.3.M27 KAS Managing front office operations | TX911.3.M27 LEE Entrepreneurship and small business management in the hospitality industry / | TX911.3.M27 SIN Food and beverage service | TX911.3.M27 SIN Food and beverage service | TX911.3.M27 SIN Food and beverage service | TX911.3.M27 SIN Food and beverage service |
Includes bibliographical references and index.
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