Dairy science and technology Pieter Walstra, Jan T M Wouters and Tom J Geurts
Material type:
TextSeries: (Food science and technology)Publication details: Boca Raton : CRC Press 2006.Edition: SecondDescription: 782 pISBN: - 0824727630 (alk. paper)
- Dairy technology.
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Batanai Library Open Shelf | SF250.5 WAL (Browse shelf(Opens below)) | 107878 | Available | BK78171 | ||
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Batanai Library Open Shelf | SF250.5 WAL (Browse shelf(Opens below)) | 107877 | Available | BK78174 | ||
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Batanai Library Open Shelf | SF250.5 WAL (Browse shelf(Opens below)) | 107876 | Available | BK78177 | ||
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Batanai Library Open Shelf | SF250.5 WAL (Browse shelf(Opens below)) | 116827 | Available | BK91281 | ||
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Batanai Library Open Shelf | SF250.5 WAL (Browse shelf(Opens below)) | 116828 | Available | BK91275 | ||
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Batanai Library Open Shelf | SF250.5 WAL (Browse shelf(Opens below)) | 116829 | Available | BK91259 |
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Includes bibliographical references and index.
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