Feeding the family Margaret Cullen
Material type:
- 0435422006
Reviews from LibraryThing.com:
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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Batanai Library Open Shelf | TX551 CUL (Browse shelf(Opens below)) | 22386 | Available | BK70709 | ||
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Batanai Library Open Shelf | TX551 CUL (Browse shelf(Opens below)) | 21586 | Available | BK71293 |
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No cover image available | No cover image available | No cover image available | ||||||
TX 545 SWA Food science, chemistry and experimental foods / | TX 546 BAS Basic sensory methods for food evaluation : | TX546.O43 OMA Sensory evaluation of food : | TX551 CUL Feeding the family | TX551 CUL Feeding the family | TX551 DIE Dietary reference intakes for water, potassium, sodium, chloride, and sulfate | TX 551 HAW Foundations of food scince. |
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