Introductory foods. Marion Bennion

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Material type: Text

TextPublication details: New Jersey : Prentice Hall, 1995.Edition: 10th edDescription: 713 pISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Book	Batanai Library Open Shelf	TX354 BEN (Browse shelf(Opens below))	48932	Available		BK15863

Includes index.

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