The role of post-harvest management in assuring the quality and safety of horticultural produce Adel A Kader and Rosa S Rolle

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Material type: Text

TextSeries: (FAO agricultural services bulletin). 152 Publication details: Rome FAO 2004Description: 152 pISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Book	Main Library Open Shelf	SB319.75 KAD (Browse shelf(Opens below))	Available		BK106563

Previous	No cover image available							Next
Previous	SB318.55 ACQ Horticulture : principles and practices	SB319.7 KAD Postharvest technology of horticultural crops	SB319.73 SUB Post harvest technology of horticulture crops	SB319.75 KAD The role of post-harvest management in assuring the quality and safety of horticultural produce	SB320.4 DEY Vegetable growing	SB320.4 SIN Basic concepts of vegetable science.	SB320.4 SIN Vegetable science	Next

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