Biology and the food industry H.R, Barnell
Material type:
TextSeries: (The institute of biology's studies in biology). 45 Publication details: London Edward Arnold 1974Description: 59 pISBN: - 0713124377
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| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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Batanai Library Open Shelf | RA1258 BAR (Browse shelf(Opens below)) | 26840 | Available | BK22341 | ||
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Main Library Open Shelf | RA1258 BAR (Browse shelf(Opens below)) | 16414 | Available | BK30016 | ||
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Batanai Library Open Shelf | RA1258 BAR (Browse shelf(Opens below)) | 26841 | Available | BK56541 |
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| RA793.5 STO Medical tourism : | RA793.5 STO Medical tourism : | RA1258 BAR Biology and the food industry | RA1258 BAR Biology and the food industry | RA1258 PUS Principles of food toxicology | RA1258 TRI The prevention of food poisoning. / | RAM RA 643.86 Strategic approaches to HIV/AIDS prevention / |
Includes bibliographical references.
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