Midlands State University Library
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Handbook of poultry practice / created by Giriraj Prajapati

By: Material type: TextTextPublisher: Random Publications, 2014Description: xii, 304 pages : Illustrations ; 27 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9788189922801
Subject(s): LOC classification:
  • SF487 PRA
Contents:
Poultry farming techniques Poultry feeds and feeding Chick production in broiler breeders Commercial poultry nutrition Feed manufacturing technology: current issues and challenges Poultry production and health Effect of dietary protein concentrates Epidemic threat from poultry farming Bibliography Index
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book Book Main Library Open Shelf SF487 PRA (Browse shelf(Opens below)) 159500 Available BK147269
Book Book Main Library Open Shelf SF487 PRA (Browse shelf(Opens below)) 159501 Available BK147258
Book Book Main Library Open Shelf SF487 PRA (Browse shelf(Opens below)) 159502 Available BK147276

Includes bibliographical references and index.

Poultry farming techniques
Poultry feeds and feeding
Chick production in broiler breeders
Commercial poultry nutrition
Feed manufacturing technology: current issues and challenges
Poultry production and health
Effect of dietary protein concentrates
Epidemic threat from poultry farming
Bibliography
Index

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