Cyanide levels starch content and antioxidant composition of three cassava varieties (Benguela Malawi 1 and Malawi 7)/by Tsitsi B Masawi

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TextPublication details: Gweru: Midlands State University, 2017Description: 54leaves illustrationsContent type:

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Holdings
Item type	Current library	Call number	Copy number	Status	Notes	Date due	Barcode
Dissertation	Main Library - Special Collections	TX558.C35 MAS (Browse shelf(Opens below))	DD01815	Available	For-inhouse use only		D000391

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Bachelor of Science Honours in Applied Biological Sciences and Biotechnology

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