Midlands State University Library
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Food composition data : production, management and use by H. Greenfield

By: Contributor(s): Material type: TextTextPublication details: Rome Food and Agricultural Organization of the United Nations 2003Description: 288 pISBN:
  • 9251049491
Subject(s):
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book Book Batanai Library Open Shelf TX531 GRE (Browse shelf(Opens below)) 116131 Available BK90800

Includes bibliographical references and index.

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