Midlands State University Library
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Community-based food and nutrition programmes : what makes them sucessful: a review and analysis of experience

By: Material type: TextTextPublication details: Rome : FAO, 2003.Edition: edDescription: 281 p. cmSubject(s):
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book Book Batanai Library Open Shelf HV696.F6 COM (Browse shelf(Opens below)) 116120 Available BK90817
Book Book Zvishavane Library Open Shelf HV696.F6 ISM (Browse shelf(Opens below)) 83101 Available BK48973

Includes bibliographical references.

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