How to sell: recipes for retail: (Record no. 88414)
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000 -LEADER | |
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fixed length control field | 00524nam a22001817a 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | ZW-GwMSU |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20170918220436.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 160825b xxu||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781785032837 |
040 ## - CATALOGING SOURCE | |
Transcribing agency | MSU |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | HOENER, John |
245 ## - TITLE STATEMENT | |
Title | How to sell: recipes for retail: |
Remainder of title | the fine art of getting just the right mix of ingredients to delight customers/ |
Statement of responsibility, etc | John Hoerner |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | London |
Name of publisher, distributor, etc | Ebury Press |
Date of publication, distribution, etc | 2015 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 256 p. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Selling |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Retail trade |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Library of Congress Classification |
Koha item type | Book |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Date checked out | Copy number | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Library of Congress Classification | Harare Campus Library | Harare Campus Library | Open Shelf | 23/08/2016 | Book Aid International | 38.00 | 3 | HF5438.25 HOE | BK108397 | 07/09/2017 | 06/03/2017 | 130013 | 18/09/2017 | Book | ||||
Library of Congress Classification | Harare Campus Library | Harare Campus Library | Open Shelf | 23/08/2016 | Book Aid International | 38.00 | HF5438.25 HOE | BK108376 | 07/09/2017 | 130012 | 18/09/2017 | Book |