Midlands State University Library

Step by step recipes (Record no. 77787)

MARC details
000 -LEADER
fixed length control field 00525nam a22002057a 4500
003 - CONTROL NUMBER IDENTIFIER
control field ZW-GwMSU
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20170918210911.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 130702b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0713103493(pbk)
040 ## - CATALOGING SOURCE
Transcribing agency MSU
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name EGGS, C.
245 ## - TITLE STATEMENT
Title Step by step recipes
Statement of responsibility, etc C. Eggs, M. Booth and J. Duba
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc London
Name of publisher, distributor, etc Edward Arnold Publishers
Date of publication, distribution, etc 1979
300 ## - PHYSICAL DESCRIPTION
Extent 122 p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooking
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
General subdivision Recipes
-- For schools
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name BOOTH, M
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name DUBA, J.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Library of Congress Classification     Main Library Archives Main Library Archives   05/02/1981 33.00 TX663 EGG BK71258 07/09/2017 29758 18/09/2017 Book