Outlines of food technology. (Record no. 73360)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00357cam a2200145 4500 |
| 001 - CONTROL NUMBER | |
| control field | 0000011847 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20170918204556.0 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | VON LOESECKE, Harry W. |
| 245 10 - TITLE STATEMENT | |
| Title | Outlines of food technology. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2nd. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | New Dehli : |
| Name of publisher, distributor, etc | Agrobios(India), |
| Date of publication, distribution, etc | 2001. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | vii,585p.:ill.;25cm. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food processing. |
| 908 ## - PUT COMMAND PARAMETER (RLIN) | |
| Put command parameter | 070719 |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Date checked out | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Batanai Library | Batanai Library | Open Shelf | 03/10/2011 | 58.00 | 7 | TP 370 LOE | BK35416 | 07/09/2017 | 14/03/2014 | 54331 | 03/10/2011 | Book |