MARC details
| 000 -LEADER |
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| fixed length control field |
03148nam a22002897a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
ZW-GwMSU |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20241211075232.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
241211b |||||||| |||| 00| 0 eng d |
| 022 ## - INTERNATIONAL STANDARD SERIAL NUMBER |
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| International Standard Serial Number |
00218596 |
| 040 ## - CATALOGING SOURCE |
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| Original cataloging agency |
MSU |
| Language of cataloging |
English |
| Transcribing agency |
MSU |
| Description conventions |
rda |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
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| Classification number |
S3 JOU |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
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| Personal name |
Krawutschke, M. |
| Relator term |
author |
| 245 10 - TITLE STATEMENT |
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| Title |
Changes in crude protein fractions of forage legumes during the spring growth and summer regrowth period/ |
| Statement of responsibility, etc. |
M. Krawutschke, J. Kleen, N. Weiher, Friedhelm Taube and Martin Gierus |
| 264 1# - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Cambridge : |
| Name of producer, publisher, distributor, manufacturer |
Cambridge University Press, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2013. |
| 336 ## - CONTENT TYPE |
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| Source |
rdacontent |
| Content type term |
text |
| Content type code |
txt |
| 337 ## - MEDIA TYPE |
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| Source |
rdamedia |
| Media type term |
unmediated |
| Media type code |
n |
| 338 ## - CARRIER TYPE |
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| Source |
rdacarrier |
| Carrier type term |
volume |
| Carrier type code |
nc |
| 440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE |
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| Title |
Journal of agricultural science |
| Volume/sequential designation |
Volume 151, number 1 |
| 520 3# - SUMMARY, ETC. |
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| Summary, etc. |
Only a few previous studies have analysed the crude protein (CP) fractions of the Cornell Net Carbohydrate and Protein System during the growth period of forage legumes. The objective of the present study was to investigate the changes in CP fractions during the spring growth and summer–autumn regrowth period of five forage legume species (alfalfa (also known as lucerne, Medicago sativa L.), birdsfoot trefoil (Lotus corniculatus L.), kura clover (Trifolium ambiguum M.B.), red clover (Trifolium pratense L.) and white clover (Trifolium repens L.)) grown in binary mixtures with perennial ryegrass (Lolium perenne L.) and also in pure stands (two red clover cultivars). Additionally, the specific polyphenol oxidase (PPO) activity was measured photometrically in the leaves of pure red clover swards. In both pure and mixed cropping, CP fraction A increased with advancing maturity, except for the legumes from mixed cropping in the summer–autumn growth period 2004 and 2005. The variation of CP fraction A was mostly positively related to the N yield and the amount of dinitrogen fixation. Although CP fraction A of pure red clover was negatively correlated with the specific PPO activity in the spring growth period, the specific PPO activity was less relevant for the variation of CP fraction A with respect to the whole growing season. CP fraction B generally made up the largest proportion of the CP. Pure red clover stands showed reducing amounts of CP fraction C during the growth period, whereas in legumes grown with ryegrass an increase was usually observed. Despite these differences, there was generally an increase of CP fraction C when the content of non-structural carbohydrates decreased. Red clover and birdsfoot trefoil herbage contained the highest proportions of CP fraction C in the CP, regardless of growth period and year. In conclusion, red clover and birdsfoot trefoil had a more favourable CP composition for ruminant nutrition compared to the other legume species, and in red clover this could not be clearly attributed to the specific PPO activity. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
Protein fractions |
| Form subdivision |
Fodder productivity |
| General subdivision |
Forage legumes |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
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| Personal name |
Kleen, J. |
| Relator term |
co author |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Weiher, N. |
| Relator term |
co author |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Taube, Friedhelm |
| Relator term |
co author |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Gierus, Martin |
| Relator term |
co author |
| 856 ## - ELECTRONIC LOCATION AND ACCESS |
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| Uniform Resource Identifier |
https://doi.org/10.1017/S002185961200024X |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Library of Congress Classification |
| Koha item type |
Journal Article |