MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01788nam a22002537a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
ZW-GwMSU |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20241017084448.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
241017b |||||||| |||| 00| 0 eng d |
| 022 ## - INTERNATIONAL STANDARD SERIAL NUMBER |
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| International Standard Serial Number |
0739456X |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
MSU |
| Language of cataloging |
English |
| Transcribing agency |
MSU |
| Description conventions |
rda |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
NA9000 JOU |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Born, Branden |
| Relator term |
author |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Avoiding the local trap : |
| Remainder of title |
scale and food systems in planning research/ |
| Statement of responsibility, etc. |
created by Branden Born and Mark Purcell |
| 264 1# - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Thousands Oaks : |
| Name of producer, publisher, distributor, manufacturer |
ACSP, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2006. |
| 336 ## - CONTENT TYPE |
|---|
| Source |
rdacontent |
| Content type term |
text |
| Content type code |
txt |
| 337 ## - MEDIA TYPE |
|---|
| Source |
rdamedia |
| Media type term |
unmediated |
| Media type code |
n |
| 338 ## - CARRIER TYPE |
|---|
| Source |
rdacarrier |
| Carrier type term |
volume |
| Carrier type code |
nc |
| 440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE |
|---|
| Title |
Journal of planning education and research |
| Volume/sequential designation |
Volume 26, number 2 |
| 520 3# - SUMMARY, ETC. |
|---|
| Summary, etc. |
A strong current of food-systems research holds that local food systems are preferable to systems at larger scales. Many assume that eating local food is more ecologically sustainable and socially just. We term this the local trap and argue strongly against it. We draw on current scale theory in political and economic geography to argue that local food systems are no more likely to be sustainable or just than systems at other scales. The theory argues that scale is socially produced: scales (and their interrelations) are not independent entities with inherent qualities but strategies pursued by social actors with a particular agenda. It is the content of that agenda, not the scales themselves, that produces outcomes such as sustainability or justice. As planners move increasingly into food-systems research, we argue it is critical to avoid the local trap. The article’s theoretical approach to scale offers one way to do so. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food systems |
| Form subdivision |
Scale |
| General subdivision |
Local trap |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Purcell, Mark |
| Relator term |
co author |
| 856 ## - ELECTRONIC LOCATION AND ACCESS |
|---|
| Uniform Resource Identifier |
https://doi.org/10.1177/0739456X06291389 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Library of Congress Classification |
| Koha item type |
Journal Article |