Midlands State University Library

In situ and laboratory treatment tests for lowering of excess manganese and iron in drinking water sourced from river–groundwater interaction (Record no. 162081)

MARC details
000 -LEADER
fixed length control field 02556nam a22002537a 4500
003 - CONTROL NUMBER IDENTIFIER
control field ZW-GwMSU
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230510123519.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 230510b |||||||| |||| 00| 0 eng d
040 ## - CATALOGING SOURCE
Original cataloging agency MSU
Transcribing agency MSU
Description conventions rda
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name YUCE, Galip
245 ## - TITLE STATEMENT
Title In situ and laboratory treatment tests for lowering of excess manganese and iron in drinking water sourced from river–groundwater interaction
264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Verlag
Name of producer, publisher, distributor, manufacturer Springer
Date of production, publication, distribution, manufacture, or copyright notice 2013
336 ## - CONTENT TYPE
Source rdacontent
Content type term text
Content type code txt
337 ## - MEDIA TYPE
Source rdamedia
Media type term unmediated
Media type code n
338 ## - CARRIER TYPE
Source rdacarrier
Carrier type term volume
Carrier type code nc
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Enviromental earth sciences
Volume/sequential designation Volume , number ,
520 ## - SUMMARY, ETC.
Summary, etc. Manganese and iron are essential nutrients at low doses. However, long-term exposure in high doses may be harmful. Human activities and natural sources are responsible for manganese and iron contamination in water. This study aimed to investigate the source of high manganese and iron contents in shallow groundwater, where the groundwater is used for drinking purpose, and to decrease the excess manganese and iron from shallow groundwater. Based on the on-site analytical results taken from the wells in the study area, iron contents in water samples varied between 30 and 200 μg/L, which were under the allowable limits of Turkish Drinking Water Standards (TDWS) (Water intended for human consumption, http://rega.basbakanlik.gov.tr/eskiler/2005/02/20050217-3.htm, 2005). However, manganese levels varied from 30 to 248 μg/L, which some of them are higher than the allowable limits of TDWS (Water intended for human consumption, http://rega.basbakanlik.gov.tr/eskiler/2005/02/20050217-3.htm, 2005) (50 μg/L), and EPA (http://water.epa.gov/drink/contaminants/index.cfm, 2006) (50 μg/L). The source of excess manganese is originated mainly from geogenic source besides Porsuk River interaction in shallow aquifer in the specific section of the study area. To decrease high manganese content from the well water and reservoir water, laboratory and in situ treatment tests were applied. Among these tests, chlorination, associated with filtration (by fine sand, active carbon and zeolite) and the use of different filtration procedures by cation exchange resin were determined as the most effective methods, which was not previously applied on-site as a combinative approaches to reduce the excess manganese in water.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element drinking water
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element reduce excess manganese and iron
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element filtration
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name ALPTEKIN, Candan
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier https://doi.org/10.1007/s12665-013-2343-x
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Journal Article

No items available.