The end of the line : (Record no. 154672)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02322nam a22003014a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | ZW-GwMSU |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20200831091951.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 060412r20062004nyu b 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 2006012058 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781595581099 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | MSU |
| Language of cataloging | ENG |
| Description conventions | rda |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Clover, Charles. |
| 245 14 - TITLE STATEMENT | |
| Title | The end of the line : |
| Remainder of title | how overfishing is changing the world and what we eat / |
| Statement of responsibility, etc | Charles Clover. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | New York |
| Name of publisher, distributor, etc | New Press |
| -- | Distributed by Norton |
| Date of publication, distribution, etc | 2006. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | viii, 386 p. ; |
| Dimensions | 22 cm. |
| 336 ## - CONTENT TYPE | |
| Source | rdacarrier |
| content type term | text |
| 337 ## - MEDIA TYPE | |
| source | rdamedia |
| media type term | unmediated |
| media type code | n |
| 338 ## - CARRIER TYPE | |
| source | rdacarrier |
| carrier type term | volume |
| carrier type code | nc |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Includes bibliographical references and index. |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Introduction: The price of fish -- Nailing the lie -- Feeding frenzy -- Robbing the poor to feed the rich -- Sea of troubles -- Mighty seaman -- The last frontier -- The inexhaustible sea? -- After the gold rush -- Law and the commons -- The slime trail -- Dining with the big fish -- Death in a can -- Problem of extinction -- Death of the cowboy -- Don't feed the fish -- A rod to beat them with -- McMeals forever -- Burning the midnight oil -- The theft of the sea -- Reclaiming the sea. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc | Packed with nutrients and naturally low in fat, fish is the last animal we can still eat in good conscience--or can we? In this eye-opening book, environmental journalist Clover argues that our passion for fish is unsustainable. Seventy-five percent of the world's fish stocks are now fully exploited or overfished; the most popular varieties risk extinction within the next few decades. Clover trawls the globe for answers, from Tokyo to New England. He joins hardy sailors on high-tech boats, interviews top chefs whose menu selections can influence the fate of entire species, and examines the ineffective organizations regulating the world's fisheries. He argues that governments as well as consumers can take steps to reverse this disturbing trend before it's too late. The price of Chilean sea bass may seem outrageous, but this book shows its real cost to the ecosystem is far greater.--From publisher description. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Fishery resources. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Fisheries. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Fishery management. |
| 951 ## - EQUIVALENCE OR CROSS-REFERENCE-GEOGRAPHIC NAME/AREA NAME [OBSOLETE] [CAN/MARC only] | |
| Geographic name | 806834 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | Book |
| 949 ## - LOCAL PROCESSING INFORMATION (OCLC) | |
| l | fish |
| g | fishmai |
| i | 39088012167987 |
| n | lc |
| t | book |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Batanai Library | Batanai Library | Open Shelf | 31/08/2020 | Book Aid International | 32.99 | SH327.5 CLO | BK135712 | 09/09/2021 | 149980 | 31/08/2020 | Book |