Development of program breakfast porridge, utilising Bambara groundnuts as the main ingredient (Record no. 133520)
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000 -LEADER | |
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fixed length control field | 00538nam a22001697a 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | ZW-GwMSU |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20180328104058.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 121219b xxu||||| |||| 00| 0 eng d |
040 ## - CATALOGING SOURCE | |
Transcribing agency | MSU |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | NGIRANDE, RATIDZAI L. |
245 ## - TITLE STATEMENT | |
Title | Development of program breakfast porridge, utilising Bambara groundnuts as the main ingredient |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Gweru |
Name of publisher, distributor, etc | Midlands State University |
Date of publication, distribution, etc | 2011 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Program Breakfast Porridge |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Bambara Groundnuts |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Hons in Food Science and Nutrition |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Library of Congress Classification |
Koha item type | Dissertation |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type | Public note |
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Library of Congress Classification | Batanai Library | Batanai Library | - Special Collections | SB351.B35 NGI | J15840 | 28/03/2018 | SP12897 | 28/03/2018 | Dissertation | For in-house use only |