Midlands State University Library

A handbook for setting and running a small-scale business producing high value foods /

Ademe, Yeshiwas

A handbook for setting and running a small-scale business producing high value foods / created by Yeshiwas Ademe, Barrie Axtell, Peters Fellows, Linus Gedi, David Harcourt, Cecile La Grenade, Michael Lubowa and Joseph Hounhouigan - 454 pages. - Opportunities in food processing; a CTA series . - Opportunities in food processing; a CTA series .

This is the seventh and final volume of the Opportunities in Food Processing series.

Includes bibliographical references and index.

9789290815563


Small business--Entrepreneurship--Management
Food industry and trade
Agricultural industries

HD9000.5 ADE